Cocoa prices plummet 10% to a record low due to oversupply

Global commodity markets witnessed a dramatic shift today, with cocoa prices plummeting by nearly 10% to their lowest level in two and a half years. This sharp decline comes amid persistent reports of an unprecedented buildup of unsold stockpiles in Côte d'Ivoire, the world's largest producer of this strategic crop, raising widespread concerns about the stability of chocolate industry supply chains.
West Africa stockpiling crisis
Market participants reported strong indications that cocoa storage facilities in Ivory Coast have reached their maximum capacity, completely filled with beans. Field reports documented long queues of trucks loaded with the crop waiting for extended periods without being able to unload, a consequence of a significant slowdown in exports. This logistical bottleneck is attributed to a drop in immediate demand for the key chocolate ingredient, creating a surplus in domestic supply coupled with weak export sales.
Commenting on this situation, a market trader noted that industrial buyers have begun to gradually return to the market, but the volume of their orders is still insufficient to provide the necessary support for prices and prevent them from slipping, reflecting a state of caution prevailing among the world's major chocolate manufacturers.
Futures and financial market performance
This crisis was directly reflected on screens in global stock exchanges; cocoa futures on the London Stock Exchange, which is considered the main benchmark for pricing cocoa globally, fell to their lowest level since mid-2023. Prices earlier in the session were recorded at £2,234 per ton, before closing down 6.7% at £2,309 per ton.
Similarly, the New York Stock Exchange saw a notable decline, with futures contracts hitting their lowest level since the same period at $3,189 per ton. Although they later recovered slightly to $3,265, they remained down 5.8%, confirming the overall downward trend of the market.
The repercussions of the crisis in Ghana and recovery efforts
The crisis is not confined to Ivory Coast; it extends to Ghana, the world's second-largest cocoa producer. In a desperate attempt to boost sales and generate cash, Ghanaian authorities last week slashed the guaranteed price for farmers by a third. This drastic move aims to stimulate the market and provide the funds needed to pay farmers who have been experiencing payment delays since last November.
Economic importance and impact of the event
This event is particularly significant given that West Africa, specifically Côte d'Ivoire and Ghana, produces over 60% of the world's cocoa supply. Any disruption in this region directly impacts the production costs of major international chocolate companies. While lower prices may seem beneficial to manufacturers in the short term to reduce costs, a prolonged crisis and the resulting hardship for farmers could lead to a decline in cultivation or reduced investment in the crop, threatening the long-term sustainability of supplies.



