Waqaa secures livestock for Hajj 1445 AH with advanced monitoring technologies
The National Center for Plant Pest and Animal Disease Prevention and Control (Wiqa’) announced its complete field and operational readiness for the 1445 AH Hajj season, as part of the integrated national efforts to serve the pilgrims. The center’s plan for this year includes implementing intensive monitoring procedures and employing modern technologies to ensure the safety of livestock, sacrificial animals, and the application of the highest biosecurity standards in Makkah, Madinah, and the Holy Sites.
Historical context and importance of biosecurity in Hajj
The Hajj pilgrimage is the world's largest annual human gathering, posing immense logistical and health challenges for the Kingdom of Saudi Arabia. The ritual sacrifice of animals is an integral part of the Hajj, involving the slaughter of millions of livestock. Over the decades, the Kingdom has developed a comprehensive system to manage this aspect, drawing on accumulated experience to address the risks of animal diseases and those that could be transmitted to humans. The efforts of the "Wiqaa" Center today represent the culmination of this journey, transitioning from traditional procedures to a sophisticated digital system focused on proactive prevention rather than mere reaction.
Details of the operational plan for the “Wiqa” Center
In this context, the CEO of the center, Engineer Ayman Al-Ghamdi, conducted an inspection tour to assess the work of the veterinary teams at the entry points to the Holy City of Mecca, monitor the procedures for inspecting shipments, and ensure compliance with health regulations. Among the most significant developments this year is the introduction of mobile technical units and offices at key locations. These units are fully equipped to expedite inspections and enable immediate field intervention. They are electronically linked to a central operations room, allowing for real-time data monitoring and ensuring accurate oversight and effective coordination with relevant authorities.
Local and international importance and impact
The importance of these measures extends beyond the local level to a global one. Locally, these efforts ensure the provision of safe and healthy meat for pilgrims and citizens, and protect the Kingdom's livestock from any imported diseases. Internationally, guaranteeing a healthy and safe environment during Hajj, which attracts pilgrims from all over the world, is a direct contribution to global health security, preventing the season from becoming a breeding ground for disease transmission across continents as pilgrims return home. This success reinforces the Kingdom's position as a leading nation in managing large crowds and gatherings.
Integrating efforts and enhancing field presence
The inspection tour culminated in the inauguration of the center's new headquarters in the Holy City of Mecca, a strategic step aimed at enhancing its field presence and facilitating the work of its staff. Al-Ghamdi also chaired the 19th meeting of the Supervisory Committee for Hajj and Umrah Operations, where updates on implementation plans and survey indicators related to plant and animal health in the Holy Sites were reviewed. The meeting emphasized the importance of proactive solutions and improved logistical coordination to provide a safe and healthy environment for pilgrims, in line with comprehensive national efforts to offer the best possible services to them.
