
FAO warning: Closing the Strait of Hormuz threatens a global food crisis
FAO warns of an impending shock to global food prices
The Food and Agriculture Organization of the United Nations (FAO) has warned of serious repercussions for the global economy, noting that any potential closure of the Strait of Hormuz would trigger a severe shock to the agri-food sector. The organization predicted that this scenario could lead to a sharp decline in global food prices within six to twelve months. The FAO explained that disruption to shipping through this strategic strait is not merely a temporary shipping crisis, but rather a widespread threat to the very heart of global food, energy, and fertilizer supply chains.
The strategic importance of the Strait of Hormuz and its connection to food security
To understand the scale of the potential disaster, one must consider the geographical and historical context of the Strait of Hormuz. The strait is one of the world's most important waterways, connecting the Persian Gulf, the Gulf of Oman, and the Arabian Sea. Historically, a significant portion of the world's oil production, as well as enormous quantities of liquefied natural gas, has passed through this maritime chokepoint.
The link between energy and food markets is very close; natural gas is the primary component in the production of nitrogen fertilizers, and oil is the main driver of agricultural shipping and transportation. Therefore, any disruption to supplies through this strait would immediately lead to a dramatic increase in agricultural production costs and fertilizer prices, which would be directly reflected in the prices of final food products reaching the consumer.
Expected impacts: local, regional, and international dimensions
The repercussions of this crisis will not be limited to a specific region, but will extend to all levels:
- At the international level: Developing and food-importing countries will face unprecedented waves of inflation, threatening to increase rates of hunger and malnutrition, especially in the most fragile countries.
- At the regional level: Countries in the region that rely on imports for their food needs will be affected, as the import bill will rise, putting pressure on government budgets.
- At the local level: Consumers will feel a direct increase in the prices of basic commodities such as grains, oils, and meat, as a result of higher feed and transportation costs.
Urgent solutions: alternative routes and support for farmers
In light of these threats, the FAO called on governments, international institutions, and the private sector to take swift and proactive action. It stressed the need to secure alternative trade routes (land and sea), avoid imposing any export restrictions, and ensure the continued unimpeded flow of humanitarian aid.
In this context, the organization's chief economist, Maximo Torero, stated: "The time has come to strengthen countries' ability to cope with these shocks and reduce their potential impacts.
Emergency credit lines and strategies for the future
In the short term, the organization recommended refraining entirely from imposing restrictions on exports of energy, fertilizers and agricultural inputs, while exempting food aid from any trade restrictions.
In the medium term, the FAO called for the provision of emergency credit lines for farmers, tailored to the harvest seasons, to ensure their continued production despite rising costs. It also advocated for expanding the use of digital farmer registries, which would expedite aid disbursements and ensure that support reaches those who need it most, thus safeguarding global food security in the face of geopolitical challenges.



